FLOURLESS FLAX PANCAKES

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Flourless Flax Pancakes image

Yield 16 3-4 inch pancakes

Number Of Ingredients 8

1/4 cup flaxseeds
1/2 cup oat grouts or wheat berry
1 3/4 cups soy milk
1 teaspoon vanilla extract
2 tablespoons arrowroot powder
1 teaspoon baking powder
1/2 teaspoon baking soda
1 to 2 tablespoon

Steps:

  • 1. Place all the ingredients except the oil in a blender and blend until the batter is smooth. 2. Heat a little of the coconut oil in a large nonstick skillet over medium heat. Directly from the blender, pour about 2 tablespoons of batter (per pancake) onto the skillet. Cook 1 to 2 minutes or until brown on the bottom. Turn over and brown the other side. Serve hot.

Nutrition Facts : Nutritional Facts Serves

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