Steps:
- Grate Cheese, Grind Mehlebe Cinnamon & Mastika in a Morter & Pestle or a Blender, add a Tsp of Sugar, to make grinding easier. Add all spices to cheese, Add Mint, Then Mix thoroughly. Beat 10 Eggs & add to mixture & thoroughly mix again. Cover & refrigerate over-night Next Day Add Sugar,Sultanas & Baking Powder, Again Mix very well,return this mixture back to the refrigerator. FOR THE PASTRY Rub the Cookeen into the flour Add Sugar. Beat 3 Eggs into Milk & add to flour, Knead into a stiff dough & add water untill it comes into a medium dough, knead for approx 15 Mins.
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