FLAN DE QUESO

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Make and share this Flan De Queso recipe from Food.com.

Provided by ketchup

Categories     Dessert

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 9

1/2 cup sugar
14 ounces sweetened condensed milk
8 ounces cream cheese
4 large eggs
3 slices white bread, torn
1 cup water
2/3 cup evaporated milk
3 tablespoons margarine, melted
1 teaspoon vanilla extract

Steps:

  • Sprinkle sugar in a 9" cake round and place on stove top medium heat.
  • Shake pan occasionally until sugar melts and turns a golden brown.
  • Cool (it may crack slightly as it cools) Combine condensed milk and next 7 ingredients in an electric blender and blend until smooth, scraping down sides as needed.
  • Pour over caramelized sugar.
  • Place pan in a larger pan and add hot water around it to the depth of 1".
  • Bake uncovered at 350 for 55 minutes or until a knife comes out clean from the center.
  • Remove cakepan from water and cool on a wire rack at least 30 minutes.
  • Loosen edges with a spatula and invert flan onto a serving platter.

Nutrition Facts : Calories 435.9, Fat 22.8, SaturatedFat 11.5, Cholesterol 159.9, Sodium 318.5, Carbohydrate 47.4, Fiber 0.2, Sugar 40.2, Protein 11.4

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