FIVE MINUTE FUDGE

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Five Minute Fudge image

A Christmas staple here.

Provided by Pamela Rappaport

Categories     Candies

Time 10m

Number Of Ingredients 6

2/3 c evaporated milk
1 2/3 c sugar
1 1/2 c small marshmallows
1/2 c chopped pecans
1 1/2 c semi-sweet chocolate chips
1 tsp vanilla

Steps:

  • 1. Place evaporated milk and sugar in large saucepan. Heat to boiling and cook 5 minutes. Begin timing after mixture begins bubbling around edges. (on my stove 4 min 30 sec is ideal, longer and it gets dry)
  • 2. Remove from heat and add marshmallows, chocolate, nuts and vanilla. Stir until melted then pour into buttered 8 inch pan.
  • 3. Once cool cut into squares

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