FIVE MINUTE CANDY BAR PIE

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Five Minute Candy Bar Pie image

Number Of Ingredients 5

1 1/4 cups cold milk
2 (3 1/2-ounce) boxes chocolate or instant vanilla pudding & pie filling or vanilla
1 (8-ounce) container non-dairy frozen whipped topping, thawed and divided
4 (1 1/2-ounce) bars chocolate-covered wafer candy bars, cut into 1/4" pieces, divided
1 Keebler® Ready Crust® chocolate cookie crumb pie crust

Steps:

  • 1. In large bowl beat milk and pudding mix with wire whisk for 1 minute. (Mixture will be very thick.) Whisk in half of whipped topping.2. Reserve 1/4 cup of candy bars. Stir remaining candy into pudding mixture. Spread in crust.3. Top with remaining whipped topping. Sprinkle with reserved candy. Garnish as desired. Enjoy immediately or refrigerate until ready to serve.

Nutrition Facts : Nutritional Facts Serves

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