This Baileys Hot Fudge Sauce recipe uses just four ingredients and takes just 5 minutes to make. It's delicious over ice cream, cake, or right from a spoon!
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- Whisk together the Bailey's, cocoa powder, and brown rice or corn syrup in a small pot until smooth.
- Bring to a boil, stirring frequently, then reduce heat to low and simmer for about 3-5 minutes, until thickened slightly.
- Remove from the heat and add the chocolate. Stir until smooth.
- Cool slightly and use immediately, or store in the refrigerator. It will be thick once chilled, so if you want it pourable, you may need to warm it slightly.
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