FISHER NUTS | RECIPES | MIXED NUT BRITTLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fisher Nuts | Recipes | Mixed Nut Brittle image

This tasty treat gets crunchier, sweeter and nuttier with Fisher® Mixed Nuts in the mix.

Provided by @MakeItYours

Number Of Ingredients 7

1 1/2 cup granulated sugar
1 cup corn syrup
1/3 cup water
8 teaspoons butter, divided
4 cups Fisher® Mixed Nuts with Peanuts
1 teaspoon vanilla
1/2 teaspoon salt

Steps:

  • Heat sugar, corn syrup and water over medium heat, covered, to a boil. Uncover and cool until candy thermometer reaches 290°F. Meanwhile grease 15 × 10 baking pan (jelly roll pan) with 2 teaspoons butter and set aside. Warm mixed nuts in 2 baking pans in a 325°F oven for 10-15 minutes until warm (keep warm until ready to use). Remove sugar mixture from heat and carefully add nuts, vanilla, salt and remaining butter. Quickly spread into prepared pan. Cool completely and then break into brittle.

There are no comments yet!