I saw a recipe on the internet that gave me the inspiration for this delicious chowder. I am always on the lookout for ways to put more fish into our diet and catfish is one of my favorite fish. I also want to use recipes that can be done in the Instant Pot. I put this together using things I had on hand. It turned out to be...
Provided by J. White Harris
Categories Fish
Time 40m
Number Of Ingredients 14
Steps:
- 1. Put the water, fish, potatoes, celery, onions, corn, salt & pepper to taste, garlic powder, chicken broth, bacon, and milk into the Instant Pot.
- 2. Close and seal the lid.
- 3. Push the MANUAL button and set the time for 10 minutes of pressure.
- 4. Let the Instant Pot release for 5 minutes, then turn it off, and do a quick release on the remaining pressure.
- 5. When the pressure has released carefully remove the lid. Press the SAUTE button, then add the instant potatoes and butter to the Instant Pot.
- 6. Cook and stir the chowder until it thickens, garnish with green onions, and serve.
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