FISH MARKET APPLE PIE

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Fish Market Apple Pie image

This recipe was prepared by Julie McGlone for our October, 2013, meeting.

Provided by Club Recipes

Categories     Pies

Time 1h15m

Number Of Ingredients 13

1 2/3 c yogurt or sour cream
1 egg
1/2 c sugar
1/2 tsp salt
2 tsp vanilla
1/3 c flour
6 large apples, peeled, cored and sliced
1/4 c brown sugar
1/4 c sugar
1 Tbsp cinnamon
1/2 c flour
1/4 lb butter
1 c chopped walnuts

Steps:

  • 1. Preheat oven to 450. Grease a 2 quart casserole. Mix together yogurt or sour cream, 1/2 cup sugar, salt, vanilla, and 1/3 cup flour. Pour into casserole. Drop apples into mixture. Bake 10 minutes at 450 and another 40 minutes at 350. Stir together brown sugar, sugar, cinnamon, flour, butter and walnuts and top baked pie. Bake again another 15 minutes at 350.

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