FISH KABOBS

Fish Kabobs image

This is a delight to serve hot from the grill. Marinades about a pound of haddock and assorted veggies. Be sure to soak skewers for several hours if using wooden ones.

Provided by Aroostook

Categories Vegetable

Time 22m

Yield 4 serving(s)

Number Of Ingredients 9

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Ingredients

3/4 cup oil
3/4 cup lemon juice
3/4 cup soy sauce
1 lb of fresh fish
1 red pepper
1 green pepper
2 medium onions, quartered
8 mushrooms (blanched in hot water for 3 minutes to keep from breaking)
8 cherry tomatoes

Steps:

Cut the first three ingredients into 2 inch cubes.
Soak wooden skewers for a few hours or overnight in water.
Marinade fish and veggies for 4+ hours .
Skewer and grill over medium heat for about 3 minutes.
Turn and repeat.

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