SUMMER CELEBRATION ICE CREAM CAKE RECIPE

Summer Celebration Ice Cream Cake Recipe image

Provided by @MakeItYours

Number Of Ingredients 14

Ingredients
1 cup sugar
3 tablespoons butter, melted
3 tablespoons orange yogurt
1 egg
1 teaspoon grated orange peel
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1/3 cup baking cocoa
1 cup (6 ounces) semisweet chocolate chips
1-3/4 quarts vanilla ice cream, softened
4 to 6 ounces semisweet chocolate, chopped
1 tablespoon shortening
Mixed fresh berries

Steps:

Line an 8-in. square baking dish with foil and grease the foil; set aside. In a large bowl, combine the sugar, butter, yogurt, egg, orange peel and vanilla until blended. Combine flour and cocoa; stir into sugar mixture. Add chocolate chips.
Spread into prepared dish. Bake at 325° for 20-25 minutes or until a toothpick inserted near the center comes out with moist crumbs. Cool on a wire rack.
Spread ice cream over cake. Cover and freeze for 3 hours or until firm.
Remove from the freezer 10 minutes before serving. In a microwave-safe bowl, melt chocolate and shortening; stir until smooth. Using foil, lift dessert out of dish; gently peel off foil. Cut into squares. Garnish with berries and drizzle with chocolate. Yield: 9 servings.