I found this recipe on Pioneer Woman submitted by BigtoBeautiful. It is a healthy fish sandwich that tastes great!
Provided by 55tbird
Categories < 15 Mins
Time 9m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix 2 tsp of each Old Bay seasonings, 1 tsp salt, and 1 tsp pepper in a small bowl.
- Set aside.
- Season both sides of fish fillets with the remaining seasonings left in the bowl.
- Mix mayo and remaining seasonings and the lemon juice.
- Set aside.
- Grill fish on a George Foreman grill, panini maker or griddle til done. About 4 minutes in a Foreman grill.
- Put sandwiches together by layering the fish, cheese, tomato and mayo mixture when the fish is cooked.
Nutrition Facts : Calories 251.6, Fat 6.6, SaturatedFat 1.1, Cholesterol 104.2, Sodium 1134.6, Carbohydrate 4.3, Fiber 1, Sugar 2, Protein 41.8
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