FIREHOUSE TEX-MEX CASSEROLE

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Firehouse Tex-Mex Casserole image

Make and share this Firehouse Tex-Mex Casserole recipe from Food.com.

Provided by Millereg

Categories     One Dish Meal

Time 50m

Yield 8 serving(s)

Number Of Ingredients 10

3 cups Minute brown rice
1 1/2 cups hot water
1 lb lean ground beef
1/2 cup barbecue sauce
19 ounces canned stewed tomatoes
14 ounces refried beans
1 1/2 tablespoons chili powder
1/2 teaspoon garlic powder
1/2 cup grated cheddar cheese
2 green onions, thinly sliced

Steps:

  • Heat oven to 350F degrees.
  • Place rice in a greased 3-quart casserole dish.
  • Add hot water; cover and let stand for 5 minutes.
  • Meanwhile, brown the meat in a large frying pan.
  • Add barbecue sauce, tomatoes, beans, and chili powder.
  • Mix well and then bring to a boil.
  • Spoon the meat mixture over the rice.
  • Sprinkle with cheddar cheese.
  • Cover and bake for 30 minutes.
  • Garnish with green onions.

*** Explore more Firehouse Tex-Mex Casserole Recipes »

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