FINGER STEAK

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Finger Steak image

Strips of steak with a crusty coating. Kinda messy, but well worth it! Kids eat these up! Cook time is for chilling.

Provided by MizzNezz

Categories     Meat

Time 2h8m

Yield 4 serving(s)

Number Of Ingredients 11

1 lb boneless sirloin steak
1 egg
1 cup milk
1 1/4 cups flour
1 teaspoon salt
1 teaspoon sugar
1 teaspoon baking powder
1 teaspoon garlic powder
1/8 teaspoon pepper
1/8 teaspoon onion powder
oil (for frying)

Steps:

  • Slice steak into strips.
  • Beat egg and milk.
  • Add dry ingredients; beat until smooth.
  • Add steak strips; toss to coat.
  • Chill for 2 hours or longer.
  • Fry in hot oil until light brown; 2-3 minutes.

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