FIG, PEPITA AND GOAT CHEESE CROSTINI

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Fig, Pepita and Goat Cheese Crostini image

Provided by Katie Lee Biegel

Categories     appetizer

Number Of Ingredients 0

Steps:

  • Toast 1 sliced baguette in a 350 degrees F oven, 6 to 8 minutes. Spread the pieces with a 10 1/2 -ounce log goat cheese, then top with 1/4 cup fig jam and 1/2 cup toasted pepitas.Season with salt and pepper.

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