FIG JELLY (SEEDLESS)
Steps:
- Clean, sterilize, and prep jars and lids according to manufacturer's directions.
- In a large pot combine fig juice and pectin and bring to a boil. Add the sugar, stirring until all the sugar is dissolved. Bring to a full rolling boil, stirring constantly. Boil for 1 minute, and then remove from heat.
- Put immediately into hot prepared jars. Seal and process in hot water bath (see instructions included with jars or pectin).
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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