FIG & HAM PINWHEELS

Fig & Ham Pinwheels image

A unique combination of figs, ham and marmalade make for these unusually tasty and pretty pinwheel appetizers. Bonnie Buckley - Kansas City, MO

Provided by Taste of Home

Time 40m

Yield 24 appetizers.

Number Of Ingredients 6

Ingredients

1 cup finely chopped dried figs
1/3 cup orange marmalade
2 tablespoons stone-ground mustard
1 tablespoon brown sugar
1 tube (8 ounces) refrigerated crescent rolls
4 slices deli ham

Steps:

In a small bowl, combine the figs, marmalade, mustard and brown sugar. Separate crescent dough into four rectangles; seal perforations. Top each with ham and spread 1/4 cup filling to within 1/4 in. of edges. Roll up each jelly-roll style, starting with a short side; pinch seams to seal. Cut each into six slices., Place the slices cut side down on greased baking sheets. Bake at 375° for 12-14 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 99 calories, Fat 2g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 137mg sodium, Carbohydrate 18g carbohydrate (12g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges