FIG COMPOTE

fig compote image

Make and share this fig compote recipe from Food.com.

Provided by chia2160

Categories Oranges

Time 40m

Yield 10-12 serving(s)

Number Of Ingredients 7

Ingredients

1 orange
1/2 lb black mission fig, chopped
1 teaspoon sugar
1/2 cup red wine
3 sprigs thyme, wrapped in
cheesecloth
1 cup water

Steps:

peel the orange and cut into sections over a bowl.
squeeze the sections to release the juice, add figs and sugar.
let it stand for 10 minutes in a medium saucepan, add the fruit and remaining ingredients.
bring to a boil, reduce heat to simmer and cook for 15 minutes until most of the liquid has evaporated, stirring occasionally.
discard the thyme and cool.

Nutrition Facts : Calories 34.6, Fat 0.1, Sodium 1.2, Carbohydrate 6.6, Fiber 1, Sugar 5.4, Protein 0.3

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