Make and share this Fiesta Yellow Squash recipe from Food.com.
Provided by Winnipeg Mel
Categories Vegetable
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in skillet; add onion and green pepper.
- Cook until tender.
- Add squash and seasonings.
- Mix well.
- Cook, covered, over moderately low heat for 10 to 15 minutes until crisp-tender.
Nutrition Facts : Calories 90.4, Fat 6.3, SaturatedFat 1.4, Sodium 373.6, Carbohydrate 7.7, Fiber 2.3, Sugar 5.6, Protein 2.6
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