Make and share this Fettucine With Shaved Black Truffles recipe from Food.com.
Provided by DitaVT
Categories < 30 Mins
Time 30m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Bring a large saucepan of water to a boil and salt it. When the water has come to a full boil, put the fettucine into it and cook for 2 1/2 minutes.
- While the pasta is cooking , heat a separate sauté pan to medium high heat and add the cream and a touch of the pasta water. When this is heated add the parmesan cheese, butter and salt to make a sauce, making sure to stir.
- Add the cooked pasta to the sauté pan and toss until it is completely coated with the sauce.
- With a pasta fork, twist the pasta and slide it into a small pasta bowl, using all of the sauce.
- Garnish with the shaved cheese, chervil, olive oil and shave black truffles over the top.
Nutrition Facts : Calories 502.8, Fat 27.1, SaturatedFat 12.7, Cholesterol 117.8, Sodium 462.3, Carbohydrate 49.1, Sugar 0.1, Protein 15.7
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