FETTUCCINE ALLA BURRO DOLCE

Fettuccine Alla Burro Dolce image

Make and share this Fettuccine Alla Burro Dolce recipe from Food.com.

Provided by George Heritage

Categories One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

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Ingredients

6 cups cooked fettuccine
1/2 cup butter
2 cups half-and-half
4 egg yolks
1/2 cup asiago cheese or 1/2 cup romano cheese (grated)
1/2 cup parmesan cheese (grated)
2 tablespoons chopped parsley (garnish)
salt and pepper

Steps:

In a meduim pan melt butter, add cooked fettuccine, half-and-half, egg yolks, salt and pepper.
Cook until sauce begins to form.
Mix asiago and parmesan chees together and add to the sauce.
Garnish with parseley and serve immediately.

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