FESTIVE SHORTBREAD
Great for the holidays.
Provided by Carol
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 30
Number Of Ingredients 3
Steps:
- Cream butter, gradually beat in sugar. Add and beat in flour a part at a time. Wrap dough in wax paper and chill.
- Preheat oven to 300 degrees F (150 degrees C).
- Allow dough to warm slightly; knead for 1 minute. Roll out dough on lightly floured board to 1/4 inch thickness and cut with cookie cutters. Decorate as desired. Bake in preheated oven 14-20 minutes.
Nutrition Facts : Calories 205.2 calories, Carbohydrate 21.6 g, Cholesterol 32.5 mg, Fat 12.5 g, Fiber 0.5 g, Protein 2.1 g, SaturatedFat 7.8 g, Sodium 87.6 mg, Sugar 7.2 g
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