FESTIVE HOLIDAY GUACAMOLE

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FESTIVE HOLIDAY GUACAMOLE image

Categories     Condiment/Spread     Vegetable     Appetizer     No-Cook     Quick & Easy

Yield 10 to 15

Number Of Ingredients 7

3 ripe avacados
1 large tomato
2 teaspoon olive oil
2 tablespoons lemon juice
1 teaspoon chilli powder
salt and pepper to taste
black olives pre-sliced for garnish

Steps:

  • Peel the avacados and mash the pulp. Add olive oil, lemon juice, and chili powder and mix well. Peel and seed the tomato and cut into medium-sized chunks. Stir in tomatoes. Salt and pepper to taste. Heap onto corn chips. Garnish with black olives.

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