FESTIVE FRUIT TART
From my Mamaw's recipe collection.
Provided by Chrystal Cackler @journeyrock92
Categories Pies
Number Of Ingredients 9
Steps:
- Press pastry onto the bottom and up the sides of an ungreased 9-in. tart pan with a removable bottom; trim edges. Generously prick the bottom with a fork. Bake at 450° for 10-12 minutes or until golden brown. Cool completely on a wire rack.
- In a small bowl, beat the cream cheese, sugar, vanilla and 1/2 teaspoon almond extract until smooth; spread over crust. Arrange fruit over cream cheese mixture.
- In a microwave, heat preserves and remaining extract, uncovered, on high for 20-30 seconds or until warm. Brush over fruit. Store in the refrigerator.
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #pies-and-tarts #tarts #desserts #fruit #easy #summer #dietary #low-sodium #seasonal #low-in-something #berries #3-steps-or-less
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