FESTIVE CRANBERRY RELISH SALAD RECIPE

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Festive Cranberry Relish Salad Recipe image

My three grown daughters and their families are very fond of this festive-looking salad. It's on our buffet table every Christmas.-Edna Means, Iola, Kansas

Provided by @MakeItYours

Number Of Ingredients 7

1 package (3 ounces) strawberry gelatin
1 cup boiling water
1/2 cup thawed orange juice concentrate
1 package (12 ounces) fresh or frozen cranberries, chopped
1 medium apple, peeled and chopped
1-1/2 cups sugar
1/2 cup chopped pecans

Steps:

  • In a large bowl, dissolve gelatin in boiling water. Stir in concentrate. Combine cranberries, apple and sugar; add to gelatin mixture. Stir in pecans. Pour into a 1-1/2-qt. serving dish. Refrigerate for 4 hours or overnight.
  • Yield: 6-8 servings.
  • Originally published as Cranberry Relish Salad in Country Woman
  • November/December 1998, p35
  • Nutritional Facts
  • serving (1 each) equals 292 calories, 6 g fat (trace saturated fat), 0 cholesterol, 26 mg sodium, 62 g carbohydrate, 3 g fiber, 2 g protein.
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