FESTIVE ALMOND BLONDIES

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Festive Almond Blondies image

From my Mamaw's recipe collection.

Provided by Chrystal Cackler @journeyrock92

Categories     Cookies

Number Of Ingredients 10

2/3 cup(s) butter, softened
1 cup(s) packed brown sugar
2 - eggs
1 teaspoon(s) almond extract
1 2/3 cup(s) all purpose flour
1 1/2 teaspoon(s) baking powder
1/2 teaspoon(s) salt
1/2 cup(s) unblanched almonds, finely chopped
1/2 teaspoon(s) ground cinnamon
2 teaspoon(s) each red and green colored sugars

Steps:

  • Preheat oven to 375°. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in eggs and extract. In a small bowl, mix flour, baking powder and salt; gradually add to creamed mixture, mixing well.
  • Spread into a greased 13x9-in. baking pan. Sprinkle with almonds, cinnamon and sugars. Bake 15-20 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack. Cut into bars. Store in an airtight container.

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