FERRERO ROCHER-INSPIRED TRUFFLES RECIPE BY TASTY
Here's what you need: malted milk biscuits, rice cereal, chocolate hazelnut spread, milk cooking chocolate, butter
Provided by Ellie Holland
Categories Desserts
Yield 8 servings
Number Of Ingredients 5
Steps:
- Blend up the malted milk biscuits and put them into a big mixing bowl.
- Fold in the rice cereal and the Nutella.
- Take a big pinch of the mixture and roll into balls using your hands. Place the shaped mixture onto some baking paper and chill for 1 hour.
- Break up the chocolate and microwave it for 30 seconds, then stir.
- Microwave for another 30 seconds stirring again, add the butter and stir until you have a smooth mixture.
- Dip the Nutella balls into the chocolate coating them generously and place back onto the baking paper.
- Chill for a further 30 minutes to 1 hour.
- Enjoy!
Nutrition Facts : Calories 454 calories, Carbohydrate 56 grams, Fat 23 grams, Fiber 2 grams, Protein 5 grams, Sugar 35 grams
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