BREAD MACHINE SPINACH FETA BREAD

Bread Machine Spinach Feta Bread image

Found on the Net in response to a request. I know nothing about bread machines, so the timing here is a total guess on my part :-)

Provided by Lennie

Time 1h20m

Yield 1 loaf, 10-12 serving(s)

Number Of Ingredients 12

Ingredients

3/4 cup frozen chopped spinach
2 1/4 teaspoons yeast
3 cups bread flour
1/3 cup wheat bran
1 1/2 tablespoons sugar
1/2 tablespoon salt
1/2 tablespoon nutmeg
1/2 teaspoon black pepper
3 tablespoons oil
1 egg
1/3 cup feta cheese
1/2 cup water

Steps:

Defrost spinach but do not cook; squeeze out all the liquid.
Bring all ingredients to room temperature and add to machine; select white bread cycle.

Nutrition Facts : Calories 213, Fat 6.3, SaturatedFat 1.6, Cholesterol 25.6, Sodium 421.8, Carbohydrate 33.1, Fiber 2.5, Sugar 2.4, Protein 6.3

*** Explore more Bread Machine Spinach Feta Bread Recipes »

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