FAST FRENCH ONION SOUP

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Fast French Onion Soup image

It's quick and easy and tastes like French restaurant food-from your own kitchen!

Provided by Martha Stewart

Categories     Food & Cooking     Soups, Stews & Stocks     Soup Recipes

Number Of Ingredients 5

5 1/2 cups low-sodium beef broth
1 cup Caramelized Onions
Coarse salt and ground pepper
Thick-sliced country bread (for topping)
Grated Gruyere cheese (for topping)

Steps:

  • Heat broiler. Bring low-sodium beef broth and caramelized onions to a simmer over medium; season with coarse salt and ground pepper. Top thick-sliced country bread with grated Gruyere cheese and season with pepper; broil until toasted. Serve soup with cheese toasts.

Nutrition Facts : Calories 145 g, Fat 5 g, Fiber 3 g, Protein 5 g

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