FAMOUS CHICKEN FRANCAISE RECIPE

Famous Chicken Francaise Recipe image

Provided by megan_od

Number Of Ingredients 11

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1 egg, beaten
1/2 lemon, juiced
1 cup all-purpose flour
1 pinch garlic powder
1 pinch paprika
6 skinless, boneless chicken breast halves
2 tablespoons butter
1 (10.75 ounce) can chicken broth
1 lemon, juiced
6 slices lemon, for garnish
2 sprigs fresh parsley, for garnish

Steps:

1 In a shallow dish or bowl mix together the egg beat and juice of 1/2 lemon. In another shallow dish or bowl mix together the flour, garlic powder and paprika. Dip chicken breasts in egg mixture, then flour mixture. Heat butter or margarine in a large skillet over medium heat. Add chicken breasts and saute until golden on each side. 2 In a medium bowl mix together broth and juice of 1 lemon and pour mixture over chicken in skillet. Reduce heat to medium low and let simmer for about 8 minutes. Place on serving platter and garnish with fresh lemon slices and parsley sprigs.