FAMILY FAVORITE CHEESEBURGER PASTA

FAMILY FAVORITE CHEESEBURGER PASTA image

Categories Pasta Quick & Easy Dinner Simmer

Yield 4 servings

Number Of Ingredients 11

Ingredients

1 1/2 cups uncooked whole wheat penne pasta
3/4 lb. lean ground beef
2 tbsp finely chopped onion
1 can 14 1/2 ounces no salt added diced tomatoes
2 tbsp dill pickle relish
2 tbsp prepared mustard
2 tbsp ketchup
1 tsp steak seasoning
1/4 tsp seasoned salt
3/4 cup shredded reduced fat cheddar cheese
chopped green onions (optional)

Steps:

1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Drain pasta; add to meat mixture. 2. Stir in the tomatoes, relish, mustard, ketchup, steak seasoning and seasoned salt. Bring to a boil. Reduce heat; simmer, uncovered for 5 minutes. 3. Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted. Garnish with green onions if desired.

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