FAMILY CLASSIC MEATLOAF

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Find out why the whole family will love this classic meatloaf! If you're busy, you'll love this Family Classic Meatloaf, too, with only 15 minutes of prep.

Provided by My Food and Family

Categories     Home

Time 1h

Yield 6 servings

Number Of Ingredients 7

1-1/2 lb. extra-lean ground beef
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 onion, chopped
1 egg, beaten
1 tsp. dried thyme leaves
1 can (10-3/4 oz.) condensed cream of tomato soup, divided
1/4 cup HEINZ Chili Sauce

Steps:

  • Heat oven to 350°F.
  • Mix first 5 ingredients and 1/2 cup soup just until blended; press into 8x4-inch loaf pan sprayed with cooking spray.
  • Bake 55 min. or until done (160ºF). About 5 min. before meatloaf is done, cook remaining soup and chili sauce in saucepan on medium heat until heated through, stirring occasionally.
  • Remove meatloaf from pan; top with soup mixture.

Nutrition Facts : Calories 310, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 90 mg, Sodium 800 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 27 g

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