FALL SPICED PEPITAS

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FALL SPICED PEPITAS image

Categories     Nut     Bake     Quick & Easy     Fall

Number Of Ingredients 7

1 egg white
1 Tbsp pumpkin pie spice
2 tsp cinnamon
1 tsp salt (kosher)
1/2 tsp cayenne pepper (optional, for heat)
1/3 cup sugar
2 cups pepitas

Steps:

  • Preheat oven to 375 degrees Beat egg white until foamy and almost dry. Fold in all other dry ingredients (except pepitas) until well blended. Fold in the pepitas. Spread in a layer onto silpat line half sheet pan. Bake in oven at least 20 minutes, removing nuts from oven after 10 mins and carefully stirring around and re-spreading on the pan. Nuts should be taken out when starting to turn golden and are fragrant. Set out to cool thoroughly before putting into tightly sealed container.

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