FALL OFF THE BONE SWEET CHILI BABY BACK RIBS
I got this from a great cooking blog. There are some very helpful pictures here that explain the process better. Check it out! I can't wait to try these. http://steamykitchen.com/11036-baby-back-ribs-recipe-fall-off-bone.html
Provided by April Neel
Categories Ribs
Time 4h5m
Number Of Ingredients 3
Steps:
- 1. 1. Preheat oven to 275F. On the underside of the rib, remove the thin membrane and discard. Season both sides with salt and pepper.
- 2. 2. Place the ribs in a roasting pan, cover with double thickness of tin foil.
- 3. 3. Roast for 4 hours or so. Discard foil. Use a wide, flat spatula to carefully lift the ribs onto a baking sheet. Spread the sweet chili sauce generously over the ribs.
- 4. 4. Place oven rack near the top of the oven. Turn broiler on and broil the ribs for 3-5 minutes, or until the sweet chili sauce begins to caramelize. Make sure you don't burn the sauce, so keep a close eye on the ribs.
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