FAJITA MARINADE III

Fajita Marinade III image

This outstanding marinade is great with chicken or beef flank and skirt. Fajitas never tasted better!

Provided by RASTARR

Categories Side Dish Sauces and Condiments Recipes Marinade Recipes

Time P1DT20m

Yield 12

Number Of Ingredients 7

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Ingredients

1 ½ cups vegetable oil
1 cup lemon juice
1 tablespoon chopped green onion
¼ teaspoon dried rosemary
¼ teaspoon dried thyme
1 tablespoon dried oregano
1 clove garlic, minced

Steps:

In a medium bowl, mix together vegetable oil, lemon juice, green onion, rosemary, thyme, oregano and garlic. Place beef or chicken in the marinade. Cover and marinate in the refrigerator approximately 24 hours before grilling as desired.

Nutrition Facts : Calories 247.8 calories, Carbohydrate 2.1 g, Cholesterol 0 mg, Fat 27.3 g, Fiber 0.3 g, Protein 0.1 g, SaturatedFat 4.3 g, Sodium 0.4 mg, Sugar 0.5 g