FAIRWAY MARKET MACARONI AND CHEESE
Make and share this Fairway Market Macaroni and Cheese recipe from Food.com.
Provided by ratherbeswimmin
Categories Cheese
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°; butter a 13x9 inch baking pan generously.
- Bring a large pot of salted water to boiling over high heat; cook the macaroni until al dente (8-10 minutes); drain, then transfer to a large bowl.
- In a large saucepan over medium heat, melt the 2 tablespoons butter; whisk in the flour, mixing well so there are no lumps.
- Slowly whisk in the half-and-half; increase heat to med-high, and bring the mixture to a boil.
- Add in the cheeses,lower heat to medium, and whisk well to incorporate.
- Season with salt and pepper.
- Add the sauce to the macaroni; mix well to combine.
- Transfer mixture to the baking pan; sprinkle with bread crumbs.
- Bake for 20-25 minutes or until bubbly and golden.
Nutrition Facts : Calories 634.5, Fat 36.2, SaturatedFat 22.4, Cholesterol 110.5, Sodium 482.5, Carbohydrate 50, Fiber 1.9, Sugar 1.6, Protein 27
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