Chocolate chip cookies with a little bit of everything.
Provided by Kayleen
Categories Desserts Cookies Drop Cookie Recipes
Yield 18
Number Of Ingredients 14
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Sift together the flour, baking soda, salt and cinnamon, set aside.
- In a medium bowl, cream together the butter, brown sugar and white sugar. Beat in the eggs, vanilla and honey. Stir in the dry ingredients, then fold in the chocolate chips, chocolate candies, peanut butter chips and nuts. Drop dough by teaspoons onto an unprepared cookie sheet.
- Bake for 15 to 18 minutes in the preheated oven, until the cookies are golden around the edges. Remove from the baking sheet to cool on wire racks.
Nutrition Facts : Calories 265.4 calories, Carbohydrate 39.7 g, Cholesterol 34.8 mg, Fat 10.4 g, Fiber 1 g, Protein 4.1 g, SaturatedFat 6.1 g, Sodium 164.1 mg, Sugar 25.2 g
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