FAB-U-LOUS REFRIED BEANS!

Fab-u-lous Refried Beans! image

Unlike the mush of brown on your plate at the restaurant, these beans have color, texture, and FRESH ingredients! Literally as easy as 1-2-3! Feel free to top with cheese or cilantro!

Provided by Baker101

Time 30m

Yield 5

Number Of Ingredients 7

Ingredients

2 tablespoons olive oil
½ red onion, chopped
2 tablespoons chopped fresh cilantro, or more to taste
2 cloves garlic, chopped
2 teaspoons chili powder
1 (15 ounce) can pinto beans, drained and rinsed
1 cup chicken broth, divided

Steps:

Heat olive oil in a nonstick pan; cook and stir red onion, cilantro, garlic, and chili powder until onion is softened, about 5 minutes.
Cook and stir pinto beans and about 2/3 cup chicken broth into onion mixture until heated through, about 5 minutes. Mash pinto beans with the back of a spoon. Add remaining chicken broth and simmer until desired consistency.

Nutrition Facts : Calories 111.8 calories, Carbohydrate 11.3 g, Cholesterol 1 mg, Fat 6.2 g, Fiber 3.3 g, Protein 3.4 g, SaturatedFat 0.9 g, Sodium 379.2 mg, Sugar 0.9 g