EXOTIC CHICKEN KEBABS
This is a recipe that IGA printed in it's BBQ booklet. I would love to try this recipe this summer, because my family eats chicken every week, and this would be a great change from the oven-baked chicken my mother makes. Cooking time includes marinade timing.
Provided by Studentchef
Categories Chicken Breast
Time 48m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine oil, curry and ginger in a bowl. Salt and pepper to taste.
- Cut chicken breasts into same sized cubes, and place them in a plastic freezer bag (eg Ziploc).
- Add marinade and shake to coat the chicken. Let it marinade for 30 minutes in the refrigerator.
- Preheat the BBQ to high. Skewer the chicken breast cubes, diced mango and onions.
- Grill about 6 to 8 minutes, making sure to turn a few times. Salt and pepper to taste.
- When ready to serve, sprinkle with fresh coriander and serve with a spinach salad or rice.
Nutrition Facts : Calories 702.9, Fat 46.5, SaturatedFat 9.2, Cholesterol 127.1, Sodium 130.4, Carbohydrate 29.7, Fiber 4.2, Sugar 24.2, Protein 43.5
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