ESCAROLE AND WHITE BEANS
Make and share this Escarole and White Beans recipe from Food.com.
Provided by Ashbabe
Categories One Dish Meal
Time 17m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil over medium heat.
- Add garlic and saute for 2 minutes until golden brown.
- Stir in the beans and their liquid.
- Add the broth, escarole, salt and pepper.
- Lower the heat and cook for about 10 minutes or until hot.
- Top with grated cheese.
Nutrition Facts : Calories 328.4, Fat 15.5, SaturatedFat 2.4, Sodium 798.2, Carbohydrate 32.1, Fiber 10.7, Sugar 1.4, Protein 16.8
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