ENGLISH TOFFEE REFRIGERATOR CAKE
How to make English Toffee Refrigerator Cake
Provided by linda mcdougal @lilacmemaw
Categories Cakes
Number Of Ingredients 10
Steps:
- Combine milk, granulated sugar and beaten egg yolks in top of double boiler. Cook over boiling water, stirring constantly, until thickened. Cool.
- Cream butter, powdered sugar and cooled chocolate together. Blend into cooled egg-yolk mixture.
- Beat egg whites until stiff. Fold chocolate mixture into egg whites. Blend well.
- Combine graham crackers and pecans. Sprinkle half the graham cracker crumb and nut mixture over the bottom of an 8-inch square pan.
- Pour chocolate mixture into pan; top with remaining crumb and nut mixture. Chill for 24 hours.
- To serve, cut cake into squares. Garnish with whipped topping.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
