ENCHILADAS DE RESO

Enchiladas De Reso image

Provided by My Food and Family

Categories Home

Time 40m

Number Of Ingredients 10

Ingredients

1 lb ground beef
2 cups (1 lb. can) tomatoes
1 can (6 oz.) tomato paste
1 pkg chili seasoning mix
1/2 cup water
1/2 cup chopped onion
1 tsp salt
1/2 tsp pepper
2 cups (8 oz.) shredded Cracker Barrel Sharp Natural Cheddar Cheese, divided
12 tortillas

Steps:

Brown meat, stir in tomatoes, tomato paste, chili seasoning mix, water, onion, and seasonings. Simmer 10 minutes.
Place rounded tablespoons of meat sauce and cheese on each tortilla; roll up tightly. Place seams side down in a 12x8 inch baking dish; top with remaining sauce. Cover tightly with foil.
Bake at 375°F for 35 minutes. Sprinkle with remaining cheese.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g