ELSIE'S FOOLPROOF PIE CRUST
Make and share this Elsie's Foolproof Pie Crust recipe from Food.com.
Provided by Wendelina
Categories Dessert
Time 27m
Yield 2 crusts, 2 serving(s)
Number Of Ingredients 7
Steps:
- Combine flour, shortening, sugar and salt with a fork.
- In a seperate bowl, combine vinegar, egg and water.
- Combine all ingredients until moist.
- Chill at least 15 minutes.
- Roll out into 2 circles if using immediately and bake according to pie's directions.
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