ELLA'S PECAN PIE
My mother got this recipe from her friend, Ella, many years ago when I was a child. We have always used this recipe for a pecan pie that is just right and not overly sweet. You'll want seconds!
Provided by Tara Guthrie @TaraCooks
Categories Pies
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F. In a medium bowl, cream butter and sugar together until light.
- Add eggs, then flour, salt, vanilla, corn syrup, and pecans. Mix well by hand.
- Pour into pie shell and bake for 10 minutes at 400 degrees F. Then reduce heat to 350 degrees F and bake for 30 minutes. Cool completely before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
