ELISE'S MOROCCAN SUGAR COOKIES

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Elise's Moroccan Sugar Cookies image

This recipe I received from a friend's mother. They are moist, and sweet. This is such an easy recipe and I seem to usually have all of the ingredients on hand.

Provided by KellyMac6

Categories     Dessert

Time 22m

Yield 24-36 cookies

Number Of Ingredients 7

1 cup vegetable oil
1 cup sugar
3 cups unbleached flour
1/3 cup finely ground walnuts
2 eggs
1 tablespoon vanilla extract
cinnamon

Steps:

  • Preheat oven to 350 degrees.
  • Flour an ungreased cookie sheet.
  • Place oil & sugar, eggs & vanilla in large bowl.
  • Mix well.
  • Gradually add flour once cup at a time.
  • Blend in nuts.
  • When dough feels smooth roll dough into small balls.
  • Place small balls on cookie sheet.
  • Sprinkle with cinnamon.
  • Place a walnut piece on top.
  • Bake 10 - 15 minutes. Cookies should be off-white (not brown).

Nutrition Facts : Calories 187.7, Fat 10.7, SaturatedFat 1.4, Cholesterol 17.6, Sodium 6.2, Carbohydrate 20.6, Fiber 0.5, Sugar 8.5, Protein 2.4

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