For a sweet and tasty glaze to add to your Easter ham, try this tasty glaze. The citrus makes it so delicious.-Hormel, Horst Kruppa
Provided by Taste of Home
Time 45m
Yield 3-1/2 cups.
Number Of Ingredients 9
Steps:
- In a saucepan, combine orange and lemon juices and peel, wine or cranberry juice, corn syrup and mustard. Simmer for 30 minutes. Add the cranberry sauce and ham drippings if desired; heat through. If a thicker glaze is desired, bring just to a boil. , Combine cornstarch and water; add to glaze. Cook and stir until slightly thickened. Serve warm over sliced ham.
Nutrition Facts : Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 1g fiber), Protein 0 protein.
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