ELDERBERRY JELLY
Make and share this Elderberry Jelly recipe from Food.com.
Provided by I Dunno
Categories Jellies
Time 36m
Yield 11 pints
Number Of Ingredients 5
Steps:
- To juices, add sugar and honey; mix well.
- Place over high heat; bring to a boil, stirring constantly.
- At once, stir in pectin.
- Bring to a full rolling boil for 1 minute. Stir constantly.
- Remove from heat and skim off foam with metal spoon; pour quickly into glasses.
- Cover at once with 1/8 inch hot paraffin.
Nutrition Facts : Calories 591.9, Sodium 11.7, Carbohydrate 155.8, Fiber 0.6, Sugar 150.8, Protein 0.2
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