EL CHICO FRIED ICE CREAM

facebook share image   twitter share image   pinterest share image   E-Mail share image



El Chico Fried Ice Cream image

Make sure your ice cream balls are frozen hard (at least 5 hours) and fry for only 2 seconds. Prep time doesn't include 5 hours freezing.

Provided by SharleneW

Categories     Frozen Desserts

Time 16m

Yield 6 serving(s)

Number Of Ingredients 4

1 quart vanilla ice cream
1 cup corn flake crumbs
1/2 cup sugar
1/2 teaspoon cinnamon

Steps:

  • At least 5 hours in advance: Combine crumbs, sugar, and cinnamon in a shallow pan.
  • Let ice cream soften slightly for 5 minutes.
  • Make 6 balls of ice cream; roll in crumb mixture until well-coated, pressing coating into ice cream.
  • Wrap in aluminum foil and freeze for 5 hours.
  • Heat oil to 450°F.
  • Unwrap each ball and fry in hot oil VERY BRIEFLY, about 2 seconds.
  • Place in dessert dish; decorate with toppings, whipped cream, and a cherry.
  • Serve immediately.

Nutrition Facts : Calories 274.8, Fat 10.6, SaturatedFat 6.5, Cholesterol 42.2, Sodium 110.6, Carbohydrate 43.5, Fiber 0.9, Sugar 37.5, Protein 3.7

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #5-ingredients-or-less     #desserts     #easy     #dinner-party     #frozen-desserts     #freezer     #stove-top     #dietary     #low-sodium     #low-in-something     #novelty     #equipment