EGGS BENEDICT BURGERS
At first glance this recipe sounds a bit strange but it grows on you. It has everything we love: bacon and eggs, hamburger and even hollandaise sauce! What's not to like? Recipe & photo: tasteofhome.com
Provided by Ellen Bales
Categories Other Breakfast
Time 35m
Number Of Ingredients 10
Steps:
- 1. In a large bowl, combine the beef, salt and pepper, mixing thoroughly. Shape into four patties.
- 2. Grill the burgers, covered, over medium heat 4-6 minutes on each side. Grill buns, cut side down, until toasted.
- 3. Meanwhile, prepare the sauce mix according to package directions using milk, stir in mustard. Keep warm.
- 4. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Break eggs, one at a time, into pan. Reduce heat to low. Cook until desired doneness, turning after whites are set, if desired.
- 5. Serve lettuce, tomato and burgers on buns, top with bacon and eggs. Replace tops.
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