EGGNOG JELLO SHOTS RECIPE - (4.1/5)

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Eggnog Jello Shots Recipe - (4.1/5) image

Provided by VegasBartender

Number Of Ingredients 8

1 cup eggnog
1 packet Knox unflavored gelatin
3/4 cup vanilla or whipped cream vodka
1/4 cup amaretto
12 small plastic shot glasses
12 cinnamon sticks
Whipped cream (go for the can in this instance)
Nutmeg or cinnamon (for sprinkling on top)

Steps:

  • Pour eggnog into a small saucepan. Sprinkle gelatin on top of eggnog and let it soak in a minute or two so it "blooms." (It will sort of look like applesauce). Heat over medium, stirring, until gelatin is dissolved. Combine eggnog with liquor into something with a pour spout, such as a measuring cup. Place plastic shot glasses on a sheet pan and fill 3/4 of the way full. Refrigerate and allow to set four hours or overnight. When ready to serve, insert a cinnamon stick into the side of each shot. Top with whipped cream and sprinkle with cinnamon or nutmeg.

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